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Salish Smoked Salt

Salish Smoked Salt is organic Pacific Sea salt that is cool smoked over red alderwood. No artificial coloring or flavoring is added. Salish gives food a delicious smoke flavor both on and off the BBQ. Try on Salmon, red meat, creamy pasta dishes & baked potatoes!

Goes great on:

salmon, red meat, creamy pasta dishes, baked potatoes

Available in:

• Fine & Coarse - 7 oz Cork Top Jar
• Fine & Coarse - 9 oz Flip-Top Jar

We Also Recommend:

Kala Namak:

Indian Black Salt

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